منابع مشابه
Caloric profile of pasteurized milk in the human milk bank at a university hospital.
OBJECTIVE To verify the caloric and sanitary profile of human milk stored at the Human Milk Bank at Londrina University Hospital. METHODS Cross-sectional study. Data were obtained from the Human Milk Bank registry regarding the source, the amount collected in liters, the amount of calories by liter assessed by crematocrit, and the acidity of human milk determined by titration in degrees Dorni...
متن کاملFeeding Pasteurized Milk to Dairy Calves
Introduction This guide is published by the Bovine Alliance on Management and Nutrition (BAMN), which is comprised of representatives from the American Association of Bovine Practitioners (AABP), American Dairy Science Association (ADSA), American Feed Industry Association (AFIA), and United States Department of Agriculture (USDA). The BAMN group is charged with developing timely information fo...
متن کاملSalmonellosis from inadequately pasteurized milk--Kentucky.
In late April 1 984, three isolates of Salmonella typhimurium, all from specimens from per sons associated with a convent in western Kentucky, were reported by the Kentucky Division for Laboratory Services to the Division of Epidemiology. Subsequent investigation revealed that at least 16 cases of gastroenteritis (predominantly diarrhea) were associated with the convent between March 28 and Ma...
متن کاملAppendix H Management of Whole Milk, Waste Milk, Pasteurized Milk, Acidified Milk and Combinations Index: I. Feeding Pasteurized Milk to Dairy Calves – BAMN
Index: I. Feeding Pasteurized Milk to Dairy Calves – BAMN II. Precautions for Feeding Raw Waste Milk – Dairy & Animal Science, Pennsylvania State University, www.das.psu.edu/dairy/ III. Considerations for using Commercial On-Farm Pasteurization Systems Department of Dairy and Animal Science, The Pennsylvania State University, www.das.psu.edu/dairy/ IV. Calf Note #148 – Supplementing waste milk ...
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ژورنال
عنوان ژورنال: Journal of the American Medical Association
سال: 1911
ISSN: 0002-9955
DOI: 10.1001/jama.1911.02560060053026